Recipe of the Week: Burrito Butternut Squash Boats
- At September 09, 2019
- By Michelle Struckholz
- In Recipes
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A great low-carb, easy to make recipe that blends the flavors of fall with a Mexican flair. Also great with acorn or spaghetti squash!
Recipe of the Week: Brussel Sprouts Salad
- At September 02, 2019
- By Michelle Struckholz
- In Recipes
0
Great ready for the tastes of fall with this refreshing and nutritious recipe that’s easy to prepare!
Recipe of the Week: Citrus Shrimp Lettuce Cups
- At August 26, 2019
- By Michelle Struckholz
- In Recipes
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Combine the satisfying citrus flavor with any of your favorite seafood in this uber-healthy, summer recipe!
Recipe of the week: Buttermilk Eggplant & Cucumbers
- At August 19, 2019
- By Michelle Struckholz
- In Recipes
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Chock full of anti-inflammatory ingredients, this salad will fill both your stomach and your flavor needs!
Recipe of the Week: Garden Fresh Grilled Halibut
- At August 06, 2019
- By Michelle Struckholz
- In Recipes
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A super easy, absolutely healthy summer recipe to help get the most out of those summer tomatoes. A great anti-inflammatory marinade for the grill combine with fresh-from-the- garden ingredients!
Recipe of the Week: Cucumber Avocado Salad
- At July 29, 2019
- By Michelle Struckholz
- In Recipes
0
This is a great recipe to enjoy on its own, or to combine as a topper for a green salad. Enjoy with different balsamic vinegars (we like Key Lime White Balsamic from Olive Del Mundo).
#Summersalads #eattherainbow #momentumfitness #cucumberrecipes






